
Raw Materials
Bringing our sugar to the home of Italians every day is a challenge and a great responsibility that has al-ways accompanied us. The raw materials we use are controlled and safe and traceability is guaranteed.
We have been committed throughout the years to maintaining constant quality and safety, always further perfecting our products.
We regularly participate in training courses to keep ourselves constantly updated on new regulations.
Since 2021 > ISO 14001:2018
Since 2021 > ISO 45001:2018
Since 2014 > 4 pillars SMETA audit
In 2014, Granda Zuccheri decided to launch a social audit programme, carried out by independ-ent bodies. The audit was conducted according to the 4 pillar scheme: Labour Standards, Health & Safety, Environment, Business Practices. To obtain full detailed information on our ethics poli-cy and the results of the audit, please access and register on the website of the Headquarters.
Since 2020 > audit RSE EcoVadis
During 2020, Granda Zuccheri decided to participate in the control process by EcoVadis. The re-sults of the CSR evaluation were published and can be consulted on the platform. Indeed, it is possible to share the scorecard with any requesting company. Granda Zuccheri obtained a score greater than 47/100 and, thanks to these results, is among the 50 percent of the companies eval-uated by EcoVadis that obtained the best scores during 2020.
White sugar
Various grain sizes for the needs of all customers:
- White sugar from sugar beets cat. EEC I and EEC II
- White sugar from sugar beets with large crystal size and medium crystal size
- White sugar from sugar beets finely sifted “semoule patisserie”


Confectioners sugar
Thanks to the fully automated grinding and packaging system, it is possible to produce:
- Pure confectioners sugar
- Confectioners sugar with added starch (anti-caking) at the customer’s request: from wheat, corn, rice, potato
- Raw cane confectioners sugar
- Organic confectioners sugar
- Confectioners sugar with vanillin aroma
The line is also safe with regard to allergens: Granda Zuccheri confectioners sugar with corn starch is included in the Gluten Free Italia handbook.
Confectioners sugar
Thanks to the fully automated grinding and packaging system, it is possible to produce:
- Pure confectioners sugar
- Confectioners sugar with added starch (anti-caking) at the customer’s request: from wheat, corn, rice, potato
- Raw cane confectioners sugar
- Organic confectioners sugar
- Confectioners sugar with vanillin aroma
The line is also safe with regard to allergens: Granda Zuccheri confectioners sugar with corn starch is included in the Gluten Free Italia handbook.

Pearl sugar
Various grain sizes of sugar in pearl grain for the decoration of bakery goods and small pastries, leav-ened and seasonal products.
Thanks to its particular pearling, it resists the high temperatures of the ovens, remaining white, bright and pleasantly crunchy even after cooking.


Cane sugar
Sugar produced on EEC territory and strictly compliant with European hygiene and sanitary standards:
- Granulated raw cane sugar
- Cane sugar refined so as to make it completely white, ideal for sparkling wine, cocktails and oth-er beverages
Cane sugar
Sugar produced on EEC territory and strictly compliant with European hygiene and sanitary standards:
- Granulated raw cane sugar
- Cane sugar refined so as to make it completely white, ideal for sparkling wine, cocktails and oth-er beverages

Organic Sugar
Granda Zuccheri was the first Italian company to import organic sugar, starting in 1994.
Thanks to the exclusive contract with a highly experienced manufacturer, it is possible to guarantee the total traceability of the product and the careful control of every phase of the supply chain, from the field up to delivery to the customer, always with a comprehensive view to sustainability.
- Organic raw cane sugar
- Organic white cane sugar
- Organic whole cane sugar
